Whole wheat flour (40%), sugar, vegetable fat, oatmeal (5%), soy flour, glucose syrup, emulsifier: soy lecithin, malt extract, salt, growing agents: E500, E503, flavors.
Store in a dry and cool place, in a closed container.
| Nutritional value | for 100g |
|---|---|
| Energy | 1680KJ |
| Fat | 19,2g |
| from which saturated fat | 8,3g |
| Carbohydrate | 54,5g |
| from which sugar | 21g |
| Proteins | 6,4g |