Safe and high quality enjoyment of taste

The operation of “Evropa” focuses on our consumers and their wishes. In order to realize them we have always nurtured the quality, safety and control.

In the last 10 years, in addition to the investments in the infrastructure, “Evropa” has made great investments and efforts in implementing the world class standards which guarantee safe and high quality products.

In 2003, as one of the first companies in Macedonia, “Evropa” began the implementation of the HACCP standard. Confirmation for the successful implementation is the certification which was acquired in 2004. Ever since, many successes which indicate the continuous improvement of the company have been achieved.

In 2009 was integrated the system ISO 22000:2005 (Food Safety Management System), a system which integrated the quality management system HACCP (Hazard Analysis and Critical Control Point), the prerequisites for control and reducing the hazards in the food safety at an acceptable level and the standard ISO 9001:2008. Since then, three more re-certification have been made, the last of which has been made in 2018 by the accredited certification house TUV Austria, which is another indicator for the continuous improvement.

By implementing the ISO 22000:2005 system in “Evropa”, the production of safe confectionery products was enabled, also the constant maintenance of the sanitary –hygiene protection of the products, the continuous education of the employees, investment in knowledge, new technology and development and monitoring the world wide trends in the confectionery industry. The system adds great meaning to the conducting of the traceability from purchase of the raw materials to the end consumer.

Just like in the previous two cases during the implementation of HACCP and the ISO 22000:2005 standard, “Evropa” is one of the first food industries in Macedonia which implemented and certified the IFS in 2013, and since then this certification is regularly renewed every year.

The IFS (International Featured Standard - Food) is a private standard for control and safety of branded food products, in order to enable the assessment of the quality system and the safety of food of the suppliers of all members of the German Trade Association and all other merchants which require this standard.

All of this was made, is made and will be made for you, our dear consumers, in order for you to enjoy high quality, delicious and safe products from our company.

Quality Control Sector.